Just to follow up from my last email from earlier this week.
I am pleased to Announce that Club Chefs of Westchester will be having a outdoor picnic.
Blue Hill Stone Barn is our Venue
Most Private Clubs in Westchester are not allowing Guest at this time.
Lunch on Monday October 26th. 12 NOON Start.
This will be our first meeting since the pandemic, so it’s a exciting time for us to Welcome you Back!
Due to the Pandemic We will be Restricted to Under 50 Guest.
So in Fairness Everyone Especially our Members we ask of you a few things:
Members Only (No Guest).
Follow all the Covid Safety protocols put in place.
Your yearly Dues Must be paid to attend.
You must pre pay to attend – No Cancelations Please. No Payments on the Day of the Event Please.
Having said all that:
The Cost to Attend is Only $200 pp (A Great Price for Blue Hill) you can pay by Credit Card if you choose.
It’s a Rain or Shine Event
This event is sure to sell out so please RSVP to Austin Braswell if you are interested in attending.
Austin is Copied on this email.
If you are fortunate enough to have your Club Pay invoice is attached.
The cost of this event is also subsidized by the Association.
The Education Portion of this event is about Farming and Harvesting. Blue Hill has lead the way on Cutting Edge Solutions to Global Challenges.
New Board to Be Announced.
We are looking for a Quorum for this day, so that our election can take place and we can pass the torch to our next set of Leaders for the Club Chefs of Westchester.
A message from Blue Hill Picnic dining provides limited service: entirely outdoors, rain or shine, and with the exception of replacing water bottles or additional beverage orders there is no table service. We are not able to reschedule or cancel reservations due to concerns about weather. Please dress comfortably: casual footwear, as are sunglasses and a hat or shawl depending on the Day. Stone Barns Center for Food and Agriculture and the surrounding property remain closed; please arrive no more than 10 minutes prior to your reservation time. Upon arrival at the gatehouse you will be directed to self-park and invited to the lawn or courtyard before finding your picnic table. We look forward to welcoming you! On safety: We care deeply about the safety of our community and ask that you familiarize yourself with Blue Hill’s guidance outlined below to ensure you have a safe and enjoyable experience. We kindly ask you to stay home if you display a temperature above 100.4°F, exhibit flu-like symptoms, or have been exposed to any of the risk factors described in our health declaration for safe entry. We recommend guests review the state executive order re: quarantine restrictions on travelers arriving in New York. The current NY State quarantine list can be found here: https://ny.gov/ states ***Please follow the links via the pre-visit questionnaire below to confirm. Blue Hill continues to implement practices that maintain healthy environments for our guests and staff and are in accordance with guidance issued by the Occupational Health and Safety Administration, the CDC, the U.S. Environmental Protection Agency and the Westchester County Department of Health. We ask that you and your guests: -Practice social distancing of 6 feet with other guests -Bring and use face coverings, particularly when not seated -Wash hands often, safely use hand sanitizer and cover coughs and sneezes -Avoid any exchange of handshakes and physical contact with other guests The restaurant is committed to daily staff health screenings, including hand hygiene and respiratory etiquette, proper use of face coverings, an increased schedule of cleaning and disinfection, and signage that promotes everyday protective measures.
I hope to see you all at Blue Hill!