Hi Chefs, I hope everyone is getting into their summer pace and rockin' out. We had some hot and sticky days that I am glad are over for the time being. I wanted to make this a separate email then the trips email to make sure you don't get confused with all the dates! I have had a good response to the trip with 16 people confirmed! There is still room for the chefs who responded "maybe." I hope you can all make it; looks like it is going to be a amazing time. Please make

Dear Chefs, We have settled on a trip for this upcoming year! I know that there was a lot of interest in this region due to the most Michelin star restaurants. We will be traveling to the northern part of Spain called the Basque region. Staying in San Sebastian and Bilbao as the home base. From there we will visit many seaside towns and travel down into Rioja Wine area. I have enclosed an itinerary which has all the important details. Please review because I am leaving so