November Chef Club Meeting
- clubchefswestchester
- Nov 3, 2017
- 1 min read
Hi Chefs,
Time is flying by and it is that time again for the next meeting! The meeting is on Tuesday, November 7th at Bedford Golf and Tennis.
6:00 PM arrival and cocktails
6:45 PM Education
7:30 PM Meeting
8:00 PM Dinner
Bedford Golf and Tennis Club is located at the address below and their website and great driving directions if needed.
535 Cantitoe Street
Bedford, NY 10506
(914) 234-7275
We are going to talk about smoked fish. The process of the fish goes through on it way to the smoker. We are also going to have a side by side tasting of 3 different types of smoked salmon, Irish Organic, Sustainable Scottish and Air Novo (novo is brine cured and brick oven cold smoked). Plus a tasting of other fish including Trout, Tuna, Sable. Everyone who comes get a smoked fish cook book for attending.

Please RSVP by replying to this email! This is the first time that Bedford Golf and Tennis is hosting a meeting and I am really looking forward to the dinner with Chef Frankie and his staff!
Best,
Austin Braswell
Executive Chef
The Blind Brook Club
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